Williams Sonoma Simple Italian Cooking Chuck Williams 1999 Hardback Cookbook

$ 7.92

Vintage: Yes Number of Pages: 128 Pages Author: Chuck Williams ISBN: 9781875137138 Personalized: No Original Language: English Personalize: No Item Length: 9 in Inscribed: No Illustrator: Allen Rosenburg Type: Cookbook Book Title: Simple Italian Cooking Publication Year: 1999 Book Series: Simple Ex Libris: No Topic: Cooking, Italian Cuisine, National Cooking, Regional Cooking, General, Regional & Ethnic / Italian Features: Dust Jacket, Illustrated Signed: No Language: English Edition: First Edition Item Width: 0.5 in Intended Audience: Ages 9-12, Young Adults, Adults Format: Hardcover Publisher: Weldon Owen, Incorporated gtin13: 9781875137138 Item Height: 10 in Country/Region of Manufacture: China Narrative Type: Nonfiction Genre: Cookbooks, Food & Drink, Cooking

Description

Indulge in the flavors of Italy with Williams Sonoma Simple Italian Cooking by Chuck Williams. This hardcover cookbook contains 128 pages of recipes for delicious Italian cuisine. Discover regional and national cooking with topics ranging from general cooking to regional and ethnic Italian cuisine. Featuring a first edition from 1999, this vintage cookbook is illustrated by Allen Rosenburg and published by Weldon Owen, Incorporated. It is intended for young adults, ages 9-12, and adults who want to explore the art of Italian cooking. With a dust jacket cover, this book is in excellent condition and ready for a new home.

  1. This cookbook is a gem for Italian food lovers! Packed with easy-to-follow recipes, it brings authentic flavors to your kitchen. The beautiful illustrations and clear instructions make cooking a joy. Perfect for beginners and seasoned cooks alike, it’s a must-have for anyone who enjoys hearty, delicious Italian meals. The vintage charm adds extra appeal—highly recommend!

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