OTSUKA GREEN TEA Co., Ltd Japanese Organic Matcha Powder Tea Starter 100g (bag)

$ 10.5

Seller Notes: “New” Original/Reproduction: Original Since: 1871 Brand: - Sans marque/Générique - Maker: OTSUKA GREEN TEA Co., Ltd Country/Region of Origin: Japan Color: Green Product: OTSUKA GREEN TEA Co., Ltd Japanese Organic Matcha Powder Tea Starter 100g (bag) Type: OTSUKA GREEN TEA Co., Ltd Japanese Organic Matcha Powder Tea Starter 100g (bag) Material: Green Tea Product Type: OTSUKA GREEN TEA Co., Ltd Japanese Organic Matcha Powder Tea Starter 100g (bag)

Description

OTSUKA GREEN TEA Co., Ltd Japanese Organic Matcha Powder Tea Starter 100g (bag) 🍵Kakegawa, Shizuoka, Japan 🍵Made in Japan 🍵 Japanese Organic Matcha Green Tea Product name: Organic Japanese Matcha Starter - 100g by Otsuka Green Tea Co., Ltd. 🍵Brand: Otsuka Green Tea Co., Ltd. 🍵Tea type: Matcha green tea 🍵Net weight: 100g (bag) Matcha is a finely ground green tea powder known for its vibrant green color, rich flavor, and numerous health benefits. Otsuka Green Tea Co., Ltd. takes pride in sourcing high-quality tea leaves and meticulously grinding them to produce this Matcha Starter. This Matcha is characterized by its smooth texture, balanced flavor, and vibrant green color. It is sourced from the renowned tea-growing region of Shizuoka, Japan, known for its ideal climate and fertile soil for tea cultivation. Each 100g tin contains premium Matcha powder, sealed to preserve its freshness and flavor. Whether you're preparing traditional Japanese tea ceremonies or incorporating Matcha into your culinary creations, Organic Japanese Matcha Starter - 100g by Otsuka Green Tea Co., Ltd. ensures an authentic and satisfying experience. The Otsuka Green Tea contract tea garden at the foot of Mt. Awagadake, which is rich in the colors of the four seasons, is located in the eastern part of Kakegawa City, which boasts one of the largest production volumes in Japan. The fertile soil rich in nutrients, climate with large temperature difference between day and night, and terrain where fog is likely to occur during the harvest season, all of which are suitable for tea plant cultivation. The cultivated land that was cultivated by the Kakegawa feudal clan at the end of the Edo period has been handed down from generation to generation under the management of tea plantations that mainly use organic fertilizers. We believe that this soil, which has been created exclusively for tea making over 150 years, is the most important for making delicious tea. The rare tea leaves grown with great care in these best tea gardens are made into Aracha (row material for sencha tea) and stored in cold storage at around -5 degrees Celsius to keep them fresh. In 2021, Otsuka Seicha acquired the international safety certification ISO 22000. The final process of making sencha tea, including roasting, is carried out at the main plant, which is thoroughly sanitized. We will continue to strive to produce delicious tea that satisfies our customers under the slogan “every day is a diligent effort” Efficient work process from picking, tea making, and preparation. In particular, the packaging of "Aracha", is divided into 30 kg units to maintain freshness, vacuum packed, packed in cardboard boxes, and stored at a low temperature of -5 degrees Efficient work processes from plucking, tea production, and preparation. In particular, the packaging of rough tea, the raw material for sencha, is separated into 30kg portions, vacuum-packed, packed in cardboard boxes, and stored at a low temperature of minus 10 degrees Celsius to maintain freshness. ▲ Clean and hygienic finishing factory, laid out so that no human hands are involved. ▲ A machine used to remove impurities from tea. Daily Improvement of Tea Making "Taste making" with particular attention switched to the manufacturing method of "Fukamushicha" that we have been delivering to everyone since 1955, and shined with the highest honor at numerous competitions, and in 1993, this production The ground has been selected as a tribute tea garden. In addition, Hiroaki Otsuka, the chairman of the Company, is a "tea examination technology certified teacher", and Yasuhiko Otsuka, the president, won a prize at the top of the individual competition at the 50th National Tea Examination Technology Competition, in order to improve "taste making". Our tireless efforts bear fruits The spirit of "cherishing the taste of nature" that has been handed down since the company's founding has borne fruit, and the company has won the Minister of Agriculture, Forestry and Fisheries Award five times at the Excellent Tea Fair. At the Kakegawa Tea Fair, we won the highest award, the Superior Award, for seven consecutive years from 2015 to 2021, and also received the Shizuoka Prefectural Governor's Award. Awards 1985 Minister of Agriculture, Forestry and Fisheries Award Shizuoka Tea Merchant's Cooperative Associatio 1992 Minister of Agriculture, Forestry and Fisheries Award Shizuoka Tea Merchant's Cooperative Associatio 1993 Minister of Agriculture, Forestry and Fisheries Award, Tokyo Tea Merchant Cooperative Association 1995 Tokyo Governor's Award, Tokyo Tea Merchant Cooperative Association 1997 Shizuoka Prefecture Governor's Award: Shizuoka Tea Merchant's Cooperative Association 2003 Shizuoka Prefectural Governor's Award (High Quality Sencha) Kakegawa Tea Merchant Cooperative Association 2003 Shizuoka Prefectural Governor's Award (Sencha) Kakegawa Tea Merchant Association 2005 Minister of Agriculture, Forestry and Fisheries Award Tokyo Tea Merchant Cooperative Association 2007 Shizuoka Prefectural Governor's Award (High Quality Sencha) Kakegawa Tea Merchant Cooperative Association 2008 Shizuoka Prefectural Governor's Award (High Quality Sencha) Kakegawa Tea Merchant Cooperative Association 2009 Shizuoka Prefectural Governor's Award (Sencha) Kakegawa Tea Merchant Association 2010 Shizuoka Prefectural Governor's Award (High Quality Sencha) Kakegawa Tea Merchant Cooperative Association 2010 Shizuoka Prefectural Governor's Award (Sencha) Kakegawa Tea Merchant Association 2011 Shizuoka Prefectural Governor's Award (Sencha) Kakegawa Tea Merchant Association 2012 Minister of Agriculture, Forestry and Fisheries Award Tokyo Tea Merchant Cooperative Association 2012 Shizuoka Prefectural Governor's Award (High Quality Sencha) Kakegawa Tea Merchant Cooperative Association 2012 Shizuoka Prefectural Governor's Award (Sencha) Kakegawa Tea Merchant Association 2012 Shizuoka Prefecture Governor's Award, Highest Gold Award, 1st Prize (Same Rough Tea Finishing and Processing Technology Competition, Uchida Factory Manager) 2013 Shizuoka Prefectural Governor's Award (High Quality Sencha) Kakegawa Tea Merchant Cooperative Association 2013 Shizuoka Prefectural Governor's Award (Sencha) Kakegawa Tea Merchant Association 2013 Shizuoka Prefecture Governor's Award, Highest Gold Award, 1st Prize (Same Rough Tea Finishing and Processing Technology Competition, Uchida Factory Manager) 2015 Shizuoka Prefectural Governor's Award (Sencha), First Prize, Kakegawa Tea Merchant Cooperative Association 2016 Tokyo Governor's Prize, Tokyo Excellent Tea Fair, First Prize, Tokyo Tea Merchant Cooperative Association 2016 The Shizuoka Governor's Award, the highest gold medal, one seat (same rough tea finishing and processing technique competition, Taiki Torii) 2016 Shizuoka Prefectural Governor's Award (Sencha), Superior, Kakegawa Tea Merchant Association 2017 Shizuoka Prefectural Governor's Award (Sencha), Superior, Kakegawa Tea Merchant Association 2018 Shizuoka Prefectural Governor's Award (High Quality Sencha), Superior, Kakegawa Tea Merchant Association 2019 Shizuoka Prefectural Governor's Award (High Quality Sencha), Superior, Kakegawa Tea Merchant Association 2020 Shizuoka Prefectural Governor's Award (High Quality Sencha), Superior, Kakegawa Tea Merchant Association 2021 Shizuoka Prefectural Governor's Award (High Quality Sencha), Superior, Kakegawa Tea Merchant Association