Knife Set Sharp Stainless Steel Professional Chef Cutlery Kitchen Knives Cleaver

$ 7.39

[Features: sharp and durable; environmental health; lightweight effort Manufacturer Warranty: 1 Year Brand: Unbranded Set Includes: Boning Knife, Bread Knife, Butcher Knife, Butter Knife, Carving & Slicing Knives, Chef's Knife, Cleaver, Kiritsuke, Knife Set, Paring & Peeling Knives, Santoku Knife, Steak Knife, Tomato Knife, Utility Knife, Vegetable Knife Number of Items in Set: 1 / 5 / 6 [Handle: color wood handle steel head double Standard: GB / T 1220-1992 MPN: Does Not Apply Type: Knife Set Features: Easy Clean, Manual, Multi Functional, Non-Stick, Reusable, With Handles, With Gift Box Weight: 1.6 Pounds Food Compatibility: Candy, Cheese, Deep Fry, Fruit, Meat, Oil, Salad, Sugar, Icing Sugar & Cocoa, Universal, Vegetables Material: Carbon Steel [Blade: 7Cr17 Advanced stainless steel

Description

Product Description Tips: 1. Avoid rust, Please use the soft cleaning cloth to clean the knives, do not use a steel mesh ball to clean the knife surface. 2. Please don't use the dishwasher, hand washing is recommended. 3. Please store the knife at a safe place, especially away from children who could reach. 8 inch Chef knife-A 8 inch cutting knife chef is ideal for chopping, slicing, mincing and dicing of fruit, vegetables and meat etc. 7 inch Santoku knife-D Hollow edge design, to ensure the food won't stick to the blade, this santoku kitchen knife is suitable for dicing, mincing, or slicing poultry, roasts, and ham etc. 5 inch Santoku knife-E Knife Santoku 5 inch can be used for chopping, slicing, dicing, and mincing of vegetables, fruits etc. 3.5 inch Paring knife-F The peeling knife 3.5 inch is fit for cutting, peeling,slicing,dicing ,mincing all kind of vegetable or fruits. 8 inch Slice knife-C 8" Slicing carving knife can slice all types of meats , including slice through flesh, break through cartilage and trim fat from beef, pork, poultry, fish, etc. 5pcs kitchen knife included (with gift box) 1* 8 inch Chef knife -A 1* 7 inch Santoku knife -D 1* 5 inch Santoku knife - E 1* 3.5 inch Paring knife - F 1* 8 inch Slice knife - C